Come getcha’ some
Ingredients
Venison, Elk, Buffalo, Beef, Water, Salt, Corn Syrup Solids, Spices, Dextros, Monosodium Glutamate, Garlic Powder, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite, Dipped in Potassium Sorbate Solution to Preserve Freshness